Gelato Machine Batch Freezer Hard Ice Cream Machine, ICM minus 28, ETL, Tabletop
We sell our products to main markets: North America, South America, Europe, Middle East, Asia, Oceania, Africa. Certificates: CE, ETL.
Our compressor and refrigerant comply with EU regulations.
- Countertop design.
- ETL certificate 110V/220V/60Hz, US plug. CE certificate 220V/50Hz. 2000W, air cooled. Dimensions: 20.5"x26.8"x30.7" (52x68x78cm), N.W.: 176 lbs (80kg), plywood case packing, to make italian water ice and hard ice cream for commercial use
- Commercial quality compressor, pre-filled with refrigerant before packing. Production capacity: 48 L/h (12.7 gal/h), 14L cylinder, vertical feeding and mixing, food grade material
- 4.3" touch control panel, auto washing, timer control, one-key automatic operation, current overload protection, one-key auto washing
- It can be mixing and feeding with any small piece of chocolates, biscuits or fresh fruits while machine running
- Widely used in bars, cafes, milk-tea stores, snack food, street food, food carts, dessert shops, restaurants, hotels, ice cream store and so on.

Commercial countertop Carpigiani Gelato ice Cream Machine, Hard ice Cream Machine
- Countertop design, 110V 60HZ, 2000W, US plug, Dimensions: 20.5"x26.8"x30.7"(52x68x78cm), N.W.: 176 lbs (80kg), plywood case packing, pre-filled with refrigerant before delivery
- Italian-style extra strong door, high puffing effect, high productivity, increasing profitability, Quality Compressor, pre-filled with refrigerant before packing.
- Production capacity: 48 L/h, 14L cylinder, it can be feeding while machine running. Food grade stainless steel, 4.3" touch control panel, timer control, one-key automatic operation, current overload protection.
- Available to use in bars, cafes, milk-tea stores, restaurants, hotels, bakeries, and so on. it can be mixing and feeding any small piece of chocolates, biscuits or fresh fruits while machine is running, also can make Italian ice.



Commercial countertop Carpigiani Gelato ice Cream Machine, Hard ice Cream Machine
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Technical Specifications
Manufacturer reference specification ( operation manual).
| Model | ICM-28 |
| Type | Countertop hard ice cream / batch freezer |
| Power | 2.0 kW |
| Voltage | 220V/50Hz/60Hz, 110V/60Hz |
| Production | 48 L/h |
| Capacity | 14 L freezing cylinder |
| Refrigerant | R404a / R410a / R290a |
| Net Weight | 80 kg |
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We process and ship orders as quickly as possible so your items reach you without unnecessary delay.
We are committed to providing a positive shopping experience. If you would like to return an item, please contact our team for assistance. We review every return request with care and consideration.


